Training Manual on Food Irradiation Technology and Techniques (Technical Reports Series (International Atomic Energy Agency))

Irradiation for food safety and quality

FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing (1999 Antalya, Turkey)

Food irradiation

Morton Satin

Food irradiation

Tony Webb

Food preservation by irradiation

Grace M. Urrows

Preservation of Food by Ionizing Radiation

Josephson

Preservation of Food by Ionizing Radiation

Van C. Josephson

Preservation of Food by Ionizing Radiation

Peter Josephson

Electronic Irradiation of Foods

R. B. Miller