Opening the shelf…
Opening the shelf…
Book dossier
by Montagné, Prosper, Prosper Montagu, Larousse Gastronomique
Since its original publication, larouusse gastronomique has been one of the most important book in any food library. A combination of an encylopedia and a cookbook. Have been explained with pictures. I recommend.
Fannie Merritt Farmer
