Opening the shelf…
Book dossier
by Clive Gifford
No description is available for this edition yet.
Apricots on the Nile
Colette Rossant
Egyptian cooking
Samia Abdennour
Nile style
Amy Riolo
Food & feasts in ancient Egypt
Richard Balkwill
Egyptian Cuisine
Nagwa E. Khalil
Maṭʻame Mitsrayim
Levana Zamir
Food Fit for Pharaohs
Michelle Berriedale-Johnson
Memories of a lost Egypt
La cocina del desierto
Nadia Bensaid
