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Opening the shelf…
Book dossier
by Marguerite Patten
No description is available for this edition yet.
Tasting the past
Jacqui Wood
Eating and Drinking in Roman Britain
H. E. M. Cool
Harrods cookery book
Marilyn Aslani
Food & drink in Britain
C. Anne Wilson
The New English Kitchen
Rose Prince
Warne's every-day cookery
Mary Jewry
Mrs Beeton's cookery in colour
Isabella Beeton
The cooking of the British Isles
Adrian Bailey
British and Irish cooking
Sally Morris