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Book dossier
by Dee Carstarphen
Presents recipes for dishes reflecting Caribbean cuisine. Includes a brief discussion of several tropical fruits and unusual spices and herbs.
The cooking of the Caribbean Islands
Wolfe, Linda.
The Caribbean
Jen Green
Caribbean and African Cooking
Rosamund Grant
The Spices of Life
Troth Wells
Cocina criolla
Carmen Aboy Valldej́uli
Recipes. The cooking of the Caribbean Islands
Linda Wolfe
The Sugar Mill Caribbean cookbook
Jinx Morgan
Life and food in the Caribbean
Cristine Mackie
Cooking the Caribbean Way
Cheryl Davidson Kaufman