Book dossier

Born to grill

by Cheryl Alters Jamison

Presents three hundred recipes for all-American standbys and regional favorites hot off the grill, along with recommended techniques and grilling lore.

No online reader is advertised for this title

American CookeryBarbecue cookeryBarbecuingAmerican CookingBarbecue cookingCooking, american

Keep the story going

Readers also explored

Book

Frugal housewife

Lydia Maria Child

Book

Boston Cooking-School cook book

Fannie Merritt Farmer

Book

The Virginia house-wife

Mary Randolph

Book

Joy of Cooking

Irma S. Rombauer

Book

Food and feeding

Sir Henry Thompson

Book

Original White House Cookbook

Hugo Ziemann

Book

Miss Beecher's domestic receipt book

Catharine Esther Beecher

Book

Good Things to Eat as Suggested by Rufus

Rufus Estes

Book

American cookery

Amelia Simmons

Book

Things mother used to make

Lydia Maria Gurney