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Book dossier
by Arthur J. Nolte
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United States standards for grades of canned orange juice
United States. Agricultural Marketing Service
The mechanism of cloud loss phenomena in orange juice
J.J.P Krop
United States standards for grades of canned orange juice, frozen concentrated orange juice, concentrated orange juice for manufacturing, canned concentrated orange juice, dehydrated orange juice, pasteurized orange juice, orange juice from concentrate
United States. Agricultural Marketing Service. Fruit and Vegetable Division.
Experiments with antioxidants for preventing flavor deterioration in canned orange juice
Arthur J Nolte
Preferences for canned orange juices that vary in Brix-acid ratio
James A. Bayton