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by Horst Feldmann
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Yeasts
J. A. Barnett
Yeast Biotechnology: Diversity and Applications
T. Satyanarayana
Hydrocarbons and methylotrophy
Mary E. Lidstrom
Guide to Yeast Genetics and Molecular Biology (Methods in Enzymology, Vol.194)
Christine Guthrie
The chemistry and biology of yeasts
A. H. Cook
Biodiversity and Ecophysiology of Yeasts
Carlos Rosa
Yeast gene analysis
Use of yeast biomass in food production
Anna Halász
Ian Stansfield