Opening the shelf…
Opening the shelf…
Book dossier
by Karen M. Leet
"Describes both harmful and harmless microbes that may be found in foods"--
Alice's Adventures in Wonderland
Lewis Carroll
A Christmas Carol
Charles Dickens
Adventures of Huckleberry Finn
Mark Twain
Robinson Crusoe
Daniel Defoe
Hamlet
William Shakespeare
The Wonderful Wizard of Oz
L. Frank Baum
Treasure Island
Robert Louis Stevenson
Little Women
Louisa May Alcott
Macbeth
William Shakespeare
The Call of the Wild
Jack London