Book dossier

Ottolenghi the cookbook

by Yotam Ottolenghi, Sami Tamimi

"Available for the first time in an American edition and updated with US measurements throughout, this debut cookbook ... features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean."--Page 4 of cover.

No online reader is advertised for this title

OttolenghiOttolenghi (Restaurant)CookingCookery, InternationalInternational CookeryCookeryCookbooksInternational cookingMediterranean CookingMiddle Eastern Cooking